We’ve been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society. We bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day-to-day, confidently and successfully.
50 million+ Square feet managed and maintained
12,000+ Beds under management
OUR VISION GUIDES EVERYTHING WE DO
We’re here to help our clients achieve higher performance and productivity, and to play a vital role in our communities and economies. Powered by passionate people, we deliver quality solutions to create, manage and operate infrastructure.
THE VALUES WE STAND BY
We don’t just walk by. We own our successes and setbacks. If we see something wrong, we act to resolve it. If we see something right, we celebrate it.
Everyone has a voice. Sharing is how we learn. It’s how we make progress and move forward as a team.
Our actions speak louder than our words. Trust is earned through clarity, compassion and competence. It is our commitment to our clients, our colleagues and our communities.
Service is what we sell. By asking for, listening to and acting on client feedback, we create long-term, successful partnerships.
OUR WORLD-CLASS BRANDS
Dexterra facilities management and operations provides an integrated approach to its services, improving the overall efficiency and customer satisfaction of new or existing facilities, while reducing their total cost of ownership.
Horizon North has been helping resource and construction companies operate across Canada for decades, providing a full range of turnkey workforce accommodations and energy services.
Outland has been operating forestry solutions for over 35 years, Outland also proudly supports economic opportunities for Indigenous youth through their Outland Youth Employment Program.
NRB Modular Solutions is in the business of building smarter. As the largest modular solutions business in Canada, NRB’s award-winning building solutions help to enhance speed, cost certainty, quality, safety and sustainability.
This is a generic posting for multiple remote sites in the area. We are working hard to transform the camp experience and create a warm, welcoming environment. We are looking for energetic, reliable, trustworthy, and passionate individuals to join our team and make our projects successful.
The Third Cook fills a support position within the Culinary team. Working both day and night shifts the Third Cook prepares a wide variety of menu items to fulfill both the bagged lunch program, as well as items featured on both the breakfast and dinner menus to meet contract standards. The Third Cook will work with Culinary leads to present attractive and well-prepared products each day.
Maintaining a safe working environment at all times
Following all safety controls related to Covid including regular handwashing, proper use of PPE and enhanced cleaning/sanitation requirements
Providing excellent and consistent service for all guests using the KDR facilities
Maintaining a clean and organized workstation throughout the shift
Preparing all hot and cold items required for both the daily bagged lunch program and the breakfast and dinner menu services. Items include, but are not limited to:
– Cut fruits, vegetables and other items served at the cold tables for both bagged lunches and menu service
– Simple salads using various vegetables and fruits
– Compound/mixed salads such as potato, pasta salads or other preparations
– Other required menu items as directed * Ensuring that food safety requirements are being followed
Completing all HACCP and Production logs as required
Labelling and dating of all products prepared for service as required
Removing all used pots, pans, utensils, etc., to ware washing area
Performing end-of-shift cleaning, sweeping, and mopping of workstation
Completing all weekly and monthly cleaning tasks as scheduled
Removing garbage from workstation as required
Receiving and storing all supplies (food, beverage, chemical and paper/disposable)
Assisting with any other tasks as assigned by supervisor
Requirements: Valid Food Safety certificate
Lift, carry, push, or pull up to 50 lbs.
Climb ladders or stairs.
Stand, walk, squat, kneel or sit according to task for extended lengths of time.
Perform repetitive hand work requiring full use of both hands.
Work with arms above shoulder height.
Third Cook works on a rotational schedule.
Please fill out the following application in full to be considered for a position. You will be prompted to upload your resume so please have it ready when you apply. We thank all applicants in advance for applying however due to the high volume of interest in working with Outland Camps only those being considered for employment will be contacted.
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